Rappahannock oysters - Feb 28, 2024 · Not only should Artechouse be visited, but also Rappahannock Oyster Bar.A number of visitors of this bar note that tasty tuna, fried oysters and clam chowder are offered here. Most guests recommend trying nicely cooked banana pudding, banana dessert and flija.After a long working week, you can try good house wine, draft beer or Sangria.. The …

 
Rappahannock oystersRappahannock oysters - Rappahannock brought both of them into the Chesapeake early last summer, but most of them didn’t survive. “We got 50,000 scallops last year, and we killed about 49,000 of them,” Croxton says.

Left: Home base, the Rappahannock Oyster Company oyster shed and dock in Topping, right across from Merroir Center: After employing an experimental cultivation method called “off bottom aquaculture” for two years, the cousins felt their oysters were ready to be introduced to the world in the spring of 2004 Right: Farm …“It can be like a wine tasting,” says Travis Croxton, co-owner with his cousin Ryan Croxton of Rappahannock Oyster Co., founded in 1899 by their great grandfather, providing Rappahannock River oysters, Rochambeaus and Olde Salts to all 50 states (including big-name establishments like Tennessee’s Blackberry Farm) and Asia.Rappahannock Oyster Company. Virginia, USA, North America. Top choice in Virginia. This influencer in the oyster world was established in 1899. It harvests more than 180,000 oysters each week, many of which are shipped to restaurants across the USA. The company still has a mom-and-pop-shop feel; walk out on the dock to see the nursery, …Sep 12, 2016 · Rappahannock Oyster Company. Oyster seeds at 2–3 months old. From May through September the team begins harvesting at 5:30 a.m., and will grab anywhere from 10 to 30 cages daily, depending on what the day calls for. To the docks the oysters go, where they’re hosed down and put into a tumbler, which cleans them again. Easy. Here’s Mr. Croxton’s advice: Grab a pot, get your water boiling and place your oysters on a tray in the steam for about three to five minutes. When a few of the shells start to open, you ...The Rappahannock River oysters come from where the river, tumbling down from the Blue Ridge Mountains through 65 percent forest and 35 percent crops, comes into the sea, creating sweet, buttery, crisp and full-bodied oysters. The Rochambeau oysters are called the “Goldilocks oysters,” because they have a far greater bite of the salt, but ...1150 Maine Avenue SW. Washington, DC 20024. rroysters.com 202.484.0572. Restaurant Hours. Monday-Thursday: 11:30am-10:00pm. Friday-Saturday: 11:30am-11:00pm. Sunday: 11:30am-10:00pm. Served throughout hundreds of the world’s finest restaurants, the exceptional oysters and clams served at Rappahannock Oyster Bar are literally world …Nov 27, 2022 · Rappahannock Oyster Bar: A nice lunch by the Waterfront. - See 52 traveler reviews, 30 candid photos, and great deals for Washington DC, DC, at Tripadvisor.Details. On a sun-soaked estuary where fresh and salt water intertwine, the famous Rappahannock Oyster Co. 75 count live Rochambeau oysters live and thrive. Infused with the natural merroir of Virginia's York River in the seafood-famous Chesapeake Bay, these oysters have mildly salty and briny notes upfront with a sweet and crisp finish.The Rappahannock River-sourced varieties are sweet with an underlying salinity, akin to training wheels for those new to slurping raw oysters. Work your way through the mild and crisp Rochambeaus and finish with the signature Olde Salts, brined with a wallop of the ocean’s salty lash.Specialties: In May 2018, this family run oyster operation from Virginia opened their first West Coast location with lunch service at ROW DTLA. Owners and cousins Ryan and Travis Croxton are known for revitalizing a collapsing oyster industry in Virginia and their East Coast concepts have garnered a big following. Exposed wood and concrete … Virginia Oyster History. The magnitude of Virginia’s native oyster stock is well documented. With natural stocks reaching the billions, oysters are said to have first arrived in the Chesapeake Bay over 5,000 years ago, “laying as think as stones” within the Chesapeake Bay watershed during the period of American colonialism. As was the ... Mar 12, 2024 · Book now at Rappahannock - Richmond in Richmond, VA. Explore menu, see photos and read 2450 reviews: "Awesome venue with great food and atmosphere. ... Upscale, yet casual industrial-chic seafood outfit - offering an enormous raw bar featuring its own farm-raised oysters - seasonal dishes, plus artisan cocktails, craft beers, and an … On a sun-soaked estuary where fresh and salt water intertwine, the famous Rappahannock Oyster Co. 1 quart shucked Barcat oysters live and thrive. Infused with the natural merroir of Virginia's iconic seafood-famous Chesapeake Bay, these oysters have a crispy yet creamy profile with a briny hit and definitively meaty texture. Pre-shucked to save on valuable time and the cost of labor, these ... Rappahannock Oyster Company. Visit the village of Topping and you’ll find this influencer in the oyster world. Cousins Ryan and Travis Croxton took the helm of their grandfather’s business in 2001, at a time when the Chesapeake’s wild oyster population had been reduced by a whopping 99 percent. Committed to the bay’s ecology, the two ...When I was a kid in the 1970s, my family would watch boats work the oyster beds in front of our house on Virginia’s Rappahannock River. Like the Potomac, York, and James Rivers, the Rappahannock feeds into the Chesapeake Bay, where the commercial fishing industry planted more than a billion seed oysters and harvested from wild oyster …The oyster bar is filled with fresh Chesapeake Bay-farmed oysters from Rappahannock Oysters Co. that get shipped overnight across the U.S. You will also find a rotating list of West Coast guest oysters along with fresh crab, clams, scallops, and shrimp, to name a few. The menu offers small and large plates consisting of much more than just ...On the Rappahannock River less than ten miles from the Chesapeake Bay sits a tiny workshop on a small wooden dock. From here, you can see about half a dozen oyster …Rappahannock Oyster Company Responsibly Harvests Clams and Oysters from Virginia's Seafood-Famous Chesapeake Bay. In 2001, the Chesapeake Bay was hitting its lowest oyster harvesting period yet. This once fruitful body of water became almost bivalve-desolate, until a few individuals rose to the occasion to resurrect the once-famous oyster ...The oval bar is ringed by fewer than 30 seats, but warm weather finds a full-service patio and 90 more places to slurp and sip. The watering hole, brought to you by Virginia entrepreneurs Travis ...Programs include oyster reef restoration, oyster gardening, and oyster shell recycling. The goals of these programs are to promote a clean and healthy Rappahannock River and its tributaries, enhance habitat for fish and wildlife, restore oyster populations to sustainable levels, and ensure a resilient and bio-diverse broodstock is proliferating ...Feb 28, 2024 · Not only should Artechouse be visited, but also Rappahannock Oyster Bar.A number of visitors of this bar note that tasty tuna, fried oysters and clam chowder are offered here. Most guests recommend trying nicely cooked banana pudding, banana dessert and flija.After a long working week, you can try good house wine, draft beer or Sangria.. The …Oct 25, 2020 · Rappahannock Oyster Bar, Charleston: See 203 unbiased reviews of Rappahannock Oyster Bar, rated 4.5 of 5 on Tripadvisor and ranked #105 of 820 restaurants in Charleston.Rappahannock Oyster Bar. Claimed. Save. Share. 208 reviews #81 of 530 Restaurants in Charleston ₹₹ - ₹₹₹ American Seafood Vegetarian Friendly. 701 E Bay St Suite 110, Charleston, SC 29403-5079 +1 843-576-4693 Website Menu. Open now : …Cocktail Sauce $8.00. Sauce Gift Package $30.00. Remoulade $10.00. Spicy Flour Mix $6.00. BBQ Butter $12.00.May 2, 2019 · Otherwise, the raw, freshwater specimens leave in their wake a nothingness for an oyster fan like me, at least when compared with the mildly briny Rochambeau oysters (from Yorktown, Va.) and the ...Description: Deep cupped and mineral rich, with an understated saltiness that lets the oyster’s natural flavor come though, our Rappahannocks offer up a sweet, buttery, full …Rappahannock River Oysters, LLC, Topping, Virginia. 20,741 likes · 6 talking about this · 4,104 were here. Established in 1899 by James A. Croxton, RRO... Rappahannock Oyster Company Responsibly Harvests Clams and Oysters from Virginia's Seafood-Famous Chesapeake Bay In 2001, the Chesapeake Bay was hitting its lowest oyster harvesting period yet. This once fruitful body of water became almost bivalve-desolate, until a few individuals rose to the occasion to resurrect the once-famous oyster ... Rappahannock Oyster Bar is not a virtual reality ride, but it is a restaurant that accomplishes something similar. Dinner at Rappahannock takes you out of LA - without actually leaving the city. You come here to hang beneath a giant tree on a patio in the center of the RowDTLA development, surrounded by cobblestone plazas covered in string ...Description: Deep cupped and mineral rich, with an understated saltiness that lets the oyster’s natural flavor come though, our Rappahannocks offer up a sweet, buttery, full …Mar 14, 2018 · Oysters are elevated off the bottom of the seafloor rather than dredged. They can then easily be extracted from the water with a simple hydraulic lift. Floating the cages on the surface of the seafloor supplies more oxygen to the seagrass underneath, improving food quality and quantity. Photos: Rappahannock Oyster Company On the Rappahannock River less than ten miles from the Chesapeake Bay sits a tiny workshop on a small wooden dock. From here, you can see about half a dozen oyster …Order Cut-Offs. To ensure fresh oysters, we require a minimum of 48 hours to fulfill online orders; we may allow orders to be placed after the deadline if the weather and/or our plans allow for it. Farm Pick-Ups: For same-day or next day orders on a Friday, Saturday or Sunday, text or call (804) 577-8590 to see if we brought in any extra if the ...Nov 27, 2022 · Rappahannock Oyster Bar: A nice lunch by the Waterfront. - See 52 traveler reviews, 30 candid photos, and great deals for Washington DC, DC, at Tripadvisor. Rappahannock Oyster Company Responsibly Harvests Clams and Oysters from Virginia's Seafood-Famous Chesapeake Bay In 2001, the Chesapeake Bay was hitting its lowest oyster harvesting period yet. This once fruitful body of water became almost bivalve-desolate, until a few individuals rose to the occasion to resurrect the once-famous oyster ... Olde Salt Oysters™ (briny) Origin: Chincoteague, Virginia. Species: Crassostrea virginica (native) Salt Range: 28-33 ppt. Packaging: Shipped live, in shell, in an insulated container at a temperature between 35 and 45 degrees. The truest taste of the ocean, our Olde Salt oyster brings together a bold sea-side brininess with a smooth, clean ... Oct 9, 2019 · I started an oyster garden — and then ate it. When I was a kid in the 1970s, my family would watch boats work the oyster beds in front of our house on Virginia’s Rappahannock River. Like the Potomac, York, and James Rivers, the Rappahannock feeds into the Chesapeake Bay, where the commercial fishing industry planted more than a …Rappahannock Oysters Rappahannock oysters also hail from the Chesapeake Bay, but they have a distinctly different taste from Bay Blues. Rappahannocks are smaller, with a more intense brininess and metallic finish. They grow naturally on oyster beds near the Rappahannock River. Chesapeake Oysters Like Bay Blues, Chesapeake oysters come …When I was a kid in the 1970s, my family would watch boats work the oyster beds in front of our house on Virginia’s Rappahannock River. Like the Potomac, York, and James Rivers, the Rappahannock feeds into the Chesapeake Bay, where the commercial fishing industry planted more than a billion seed oysters and harvested from wild oyster …Olde Salt Oysters™ (briny) Origin: Chincoteague, Virginia. Species: Crassostrea virginica (native) Salt Range: 28-33 ppt. Packaging: Shipped live, in shell, in an insulated container at a temperature between 35 and 45 degrees. The truest taste of the ocean, our Olde Salt oyster brings together a bold sea-side brininess with a smooth, clean ...The restaurant is an offshoot of Virginia-based Rappahannock Oyster Co. Owners Ryan and Travis Croxton took over the family oyster farm in 2001 in an effort to help revive the Chesapeake Bay's once thriving industry. The native bay oyster had become all but extinct due to over-fishing, inspiring the two cousins to dive into the business of ...Rappahannock Oyster Knife $25.00. Shucking Gloves $12.00. Koozie $6.00. Wine Glass. Pint Glass (16 oz.) Shooter Glass. Trucker Hat $25.00. Baseball Cap $20.00. Navy Zipped Sweatshirt $40.00. Classic T-shirt $25.00 "Swallow the Leader" T-shirt $20.00. Distressed Ball Cap $25.00. Gear & Beverage Glasses. Rappahannock Oyster Co.Sep 13, 2023 · Rappahannock Oyster Bar. 1150 Maine Ave SW, Washington, DC 20024. Weekday happy hour at the Wharf’s go-to raw bar calls for $1.75 oysters (Rappahannock River, Rochambeau, and its own Olde Salt variety), with a minimum of six per order. The 4 p.m.-to-6 p.m. deal also includes $1 Olde Salt clams.It was under these conditions that cousins Ryan and Travis Croxton decided to revitalize their family’s historic oyster farm, Rappahannock Oyster Co. Founded in 1899 by their great-grandfather, James Croxton, on Virginia’s Rappahannock River, the company wasn’t much more than mud by the time the cousins took over the leases in 2001.Order Cut-Offs. To ensure fresh oysters, we require a minimum of 48 hours to fulfill online orders; we may allow orders to be placed after the deadline if the weather and/or our plans allow for it. Farm Pick-Ups: For same-day or next day orders on a Friday, Saturday or Sunday, text or call (804) 577-8590 to see if we brought in any extra if the ... I couldn't stop thinking about how sweet and buttery their Rappahannock oysters were. --Oysters--$2 each I came here with a small group of fellow oyster lovers and we ordered some from each of the 4 types they had that night [Rappahannock, Witch Ducks, Olde Salts--the 4th name I don't remember]. The $2/oyster is a fair and standard price. For appetizer we had the oysters and pearls and the octopus. The oysters were fine, for those that don't know, Rappahannock oysters are NOT briney at all. I personally like the briney taste of oysters, so just a heads up. The octopus was amazing. I recently had some octopus in Hawaii, and this rivaled it. Fresh, not chewy, fantastic flavor. Try it.Dec 7, 2023 · Programs include oyster reef restoration, oyster gardening, and oyster shell recycling. The goals of these programs are to promote a clean and healthy Rappahannock River and its tributaries, enhance habitat for fish and wildlife, restore oyster populations to sustainable levels, and ensure a resilient and bio-diverse broodstock is proliferating ... On the Rappahannock River less than ten miles from the Chesapeake Bay sits a tiny workshop on a small wooden dock. From here, you can see about half a dozen oyster …PAST & PRESENT. A Brief History of Virginia Oysters. From first contact with Native American tribes to a modern day renaissance powered by conservation-minded entrepreneurs, the story of the oyster is in many … Specialties: In May 2018, this family run oyster operation from Virginia opened their first West Coast location with lunch service at ROW DTLA. Owners and cousins Ryan and Travis Croxton are known for revitalizing a collapsing oyster industry in Virginia and their East Coast concepts have garnered a big following. Exposed wood and concrete interiors of ROW DTLA's historic space is the ideal ... Sep 12, 2016 · Rappahannock Oyster Company. Oyster seeds at 2–3 months old. From May through September the team begins harvesting at 5:30 a.m., and will grab anywhere from 10 to 30 cages daily, depending on what the day calls for. To the docks the oysters go, where they’re hosed down and put into a tumbler, which cleans them again. Mar 4, 2017 · Oysters grown by the Croxton’s own Rappahannock Oyster Company are accentuated, but Kelly’s signature dishes like lambs’n’clams, crabcakes, shrimp & grits and the best po’ boy you’ll ever eat are enough reasons in their own right for constant visits. Rappahannock Oyster Bar - Charleston, SC, Charleston, South Carolina. 4,074 likes · 28 talking about this · 8,956 were here. At Rappahannock Oyster Bar, we seek to make fresh-caught seafood as much a...Business are within a 2 minute walk. Found this Oyster spot back in September and was really amazed at the ambience of the surrounding area of high end shops and artsy establishments to include Rappahannock oyster bar. Great food they offered 3 different types of oysters as well other sea food options. Had 12 mixed oysters on the half shell.Visited Rappahannock twice in 2 weeks. The first time we had a dozen oysters which were amazing as always and the mussels that were divine. The toasted bread that comes with the mussels was perfectly flakey and buttery.Contains 75 oysters; ships refrigerated. UPC Code:400014058897. View all Rappahannock River Oysters, LL Clams and Oysters. plus. Tablecraft E5629 Frenchman Style FirmGrip Handheld Oyster Knife. $6.79 /Each. Choice 2 3/4" New Haven Style Oyster Knife with White Handle. $4.99 /Each.Rappahannock Oyster Bar. There’s a certain excitement associated with Rappahannock, located just off the Fish Market in the shell of a restored historic oyster shed. The tiny bar location is cozy and communal. When the garage style doors are rolled up on nice days, it feels like the best place to be on the Wharf.Overall, Rappahannock Oyster Bar (which btw is a Washingtonian Top 100 staple) provides a nice venue with an epic po boy sandwich. If you are looking to grab a little more of a casual yet still excellent bite at the Wharf, definitely consider giving this spot a try.Rappahannock Oyster Bar. Claimed. Save. Share. 208 reviews #81 of 530 Restaurants in Charleston ₹₹ - ₹₹₹ American Seafood Vegetarian Friendly. 701 E Bay St Suite 110, Charleston, SC 29403-5079 +1 843-576-4693 Website Menu. Open now : …Contains 75 oysters; ships refrigerated. UPC Code:400014058897. View all Rappahannock River Oysters, LL Clams and Oysters. plus. Tablecraft E5629 Frenchman Style FirmGrip Handheld Oyster Knife. $6.79 /Each. Choice 2 3/4" New Haven Style Oyster Knife with White Handle. $4.99 /Each.Sep 2, 2022 · Explore the Chesapeake Region's Charming Oyster Culture. Dive into the Virginia Oyster Trail’s charming maritime culture over a plate of oysters on the half shell. By Farrah Collins. Updated on September 2, 2022. Rappahannock Oyster Co. began in the town of Topping in 1899 and is now run by the fourth generation. Photo: Gabriela Herman.The Barcat Oyster doesn’t represent a place so much as it represents a new way of thinking. When we started doing aquaculture in the Chesapeake Bay back in 2002, only a handful of commercial oyster farms existed. Today, there are hundreds are in operation all across the Bay, many of whom are one-man operations. ... Rappahannock River OystersThe celebrated Rappahannock Oyster Company sells its Rochambeaus and Olde Salts in all 50 states and at its restaurants, including Merroir Tasting Room in …Oyster Restoration - Friends of the Rappahannock. Our oyster reef restoration programs work with local residents, watermen, river bottom lease holders, …Feb 25, 2020 · Reserve a table at Rappahannock Oyster Bar, Washington DC on Tripadvisor: See 52 unbiased reviews of Rappahannock Oyster Bar, rated 3.5 of 5 on Tripadvisor and ranked #828 of 2,818 restaurants in Washington DC.Rappahannock Oyster Company. Oyster seeds at 2–3 months old. From May through September the team begins harvesting at 5:30 a.m., and will grab anywhere from 10 to 30 cages daily, depending on what the day calls for. To the docks the oysters go, where they’re hosed down and put into a tumbler, which cleans them again.At Rappahannock Oyster Company, Ryan And Travis Croxton Are Revitalizing Chesapeake Bay Aquaculture - Food Republic. Edwards Country Ham and …The Special Flavor of Rappahannock Oysters Grown in the pristine Chesapeake Bay watershed, Rappahannock oysters have a mild, sweet, and salty flavor. Their plump meats deliver a clean, sweet mushroom finish with vegetable notes that deliver a salty miso finish. Many oyster connoisseurs consider Rappahannock's flavor profile to be the epitome of ...Feb 4, 2024 · Exposed wood and concrete interiors of ROW DTLA’s historic produce terminal is the ideal setting for Rappahannock Oyster Bar’s first West Coast location. Nestled in LA’s Warehouse District, just blocks from the Arts District and Little Tokyo, ROW DTLA offers a West Coast spin on our East Coast heritage. With an emphasis on …Jan 20, 2024 · The origins of Rappahannock River Oysters" can be traced to 1899. It was in that year that 24-year-old James Arthur Croxton, Jr., purchased five acres of leased river bottom in the Rappahannock River near Bowlers, Virginia. Only hoping to supplement his farm income, J.A. unknowingly kicked off a tradition that has yet to end in the Croxton …Apr 6, 2023 · As the latest addition to the restaurant line of the Rappahannock Oyster Company, the bivalve purveyors are opening a bar, restaurant, and market focused on fresh seafood in Charleston, South Carolina. ... Rappahannock will open a bar, restaurant, and market in Charleston, South Carolina, the brand's first venture in the coastal city. ...Oct 25, 2020 · Reserve a table at Rappahannock Oyster Bar, Charleston on Tripadvisor: See 207 unbiased reviews of Rappahannock Oyster Bar, rated 4.5 of 5 on Tripadvisor and ranked #100 of 910 restaurants in Charleston.Rappahannock Oyster Company. Visit the village of Topping and you’ll find this influencer in the oyster world. Cousins Ryan and Travis Croxton took the helm of their grandfather’s business in 2001, at a time when the Chesapeake’s wild oyster population had been reduced by a whopping 99 percent. Committed to the bay’s ecology, the two ... Stopped in for oysters -- specifically the Rappahannock River oysters! I love mine sweet so these are what I usually get here. Their regular ones are $2 during happy hour. The burger is very good! The mussels are great as well. Service is always so great, always greeted at the door with a smile. Our Barcat Shucks™ our sourced from growers throughout the Chesapeake Bay. They represent a variety of growing areas and techniques, but with one common characteristic: a commitment to conscientiously grown shellfish. Order Now. Species: Crassostrea virginica (native) Salinity: Varies (multiple locations) Location: Chesapeake Bay, Virginia. Rappahannock Oyster Company. Oyster seeds at 2–3 months old. From May through September the team begins harvesting at 5:30 a.m., and will grab anywhere from 10 to 30 cages daily, depending on what the day calls for. To the docks the oysters go, where they’re hosed down and put into a tumbler, which cleans them again.Oct 15, 2017 · Order food online at Rappahannock Oyster Bar, Charleston with Tripadvisor: See 198 unbiased reviews of Rappahannock Oyster Bar, ranked #104 on Tripadvisor among 809 restaurants in Charleston. Get your orders in for oysters, shucking knives, and gift certificates. OYSTER SEED Please call 804-776-0220 to be added to 2020 waitlist. Sep 13, 2023 · Rappahannock Oyster Bar. 1150 Maine Ave SW, Washington, DC 20024. Weekday happy hour at the Wharf’s go-to raw bar calls for $1.75 oysters (Rappahannock River, Rochambeau, and its own Olde Salt variety), with a minimum of six per order. The 4 p.m.-to-6 p.m. deal also includes $1 Olde Salt clams.5 reviews and 17 photos of Rappahannock River Oysters "Our review is for the website/online oyster ordering and shipping part of the business. We are repeat customers. We love the fast shipping, the fact that the oysters are local, plus the care and thought they put into making their customers happy. Once I jokingly asked for photos, …Sep 2, 2022 · Explore the Chesapeake Region's Charming Oyster Culture. Dive into the Virginia Oyster Trail’s charming maritime culture over a plate of oysters on the half shell. By Farrah Collins. Updated on September 2, 2022. Rappahannock Oyster Co. began in the town of Topping in 1899 and is now run by the fourth generation. Photo: Gabriela Herman.A carpet of brilliant green saltwater marsh bridges the gap between the island and the mainland, marred only by deep water cuts and tranquil back bays. It’s within this nutrient-rich marshland that we grow our Olde Salt Oysters™. The truest taste of the ocean, our Olde Salt oyster brings together a bold sea-side brininess with a smooth ...Feb 25, 2020 · Reserve a table at Rappahannock Oyster Bar, Washington DC on Tripadvisor: See 52 unbiased reviews of Rappahannock Oyster Bar, rated 3.5 of 5 on Tripadvisor and ranked #828 of 2,817 restaurants in Washington DC.On a sun-soaked estuary where fresh and salt water intertwine, the famous Rappahannock Oyster Co. 300 count live Rappahannock oysters live and thrive. Infused with the natural merroir of where Rappahannock River meets the Chesapeake Bay, these oysters have a full-bodied taste with a rich creaminess and buttery softness. They're filled with a …Easy. Here’s Mr. Croxton’s advice: Grab a pot, get your water boiling and place your oysters on a tray in the steam for about three to five minutes. When a few of the shells start to open, you ...Rappahannock Oyster Company - Virginia's River Realm. 784 Locklies Creek Rd Topping, Virginia 23169. (804) 204-1709. 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Stopped in for oysters -- specifically the Rappahannock River oysters! I love mine sweet so these are what I usually get here. Their regular ones are $2 during happy hour. The burger is very good! The mussels are great as well. Service is always so great, always greeted at the door with a smile. . Hotel retlaw

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Travis and Ryan Croxton debut their spinoff from the highly acclaimed Rappahannock Oyster Bar at Union Market in Washington, DC. They’ve even brought their DC Chef, Kevin Kelly, to man the kitchen at this outpost. This location in the historic Cigar Factory Building on East Bay Street, allows room for Chef Kelly to showcase more of his cuisine to a …Feb 15, 2019 · Cost: cuisines. American, Seafood. Location (s) 1150 Maine Ave SW. Washington, DC 20024. Awards. 100 Very Best 2015 100 Very Best 2017 100 Very Best 2018 100 Very Best 2019. This Union Market counter—and its newer, bigger Wharf sibling—shucks just three kinds of oysters, all Chesapeake and all cultivated by the outfit …It was under these conditions that cousins Ryan and Travis Croxton decided to revitalize their family’s historic oyster farm, Rappahannock Oyster Co. Founded in 1899 by their great-grandfather, James Croxton, on Virginia’s Rappahannock River, the company wasn’t much more than mud by the time the cousins took over the leases in 2001.Overall, Rappahannock Oyster Bar (which btw is a Washingtonian Top 100 staple) provides a nice venue with an epic po boy sandwich. If you are looking to grab a little more of a casual yet still excellent bite at the Wharf, definitely consider giving this spot a try.Oct 12, 2023 · Rappahannock Oyster Co., the namesake venture behind Richmond’s Rapphannock restaurant, is rebounding from a fire that took place two weeks ago at its processing plant in Topping. Co-owner Travis Croxton says camera footage reveals smoke rising from the building, located by the Rapphannock River in Middlesex County, around …Rappahannock Oyster Bar. 701 E Bay St, Suite 110, Charleston, SC 29403-5079 (East Side) +1 843-576-4693. Website.Dec 30, 2019 · Rappahannock Oyster Bar (Wharf) occupies the restored historic oyster shed (circa 1912) building at the Municipal Fish Market (the oldest fish market in the United States). The restaurant serves a line up of small plate offerings, wines, craft beers, unique cocktails, and of course, our very own celebrated shellfish. COVID update: Rappahannock Oyster Bar has updated their hours, takeout & delivery options. 467 reviews of Rappahannock Oyster Bar "Such a friendly spot ! Great vibes and Excellent service , I highly recommend this place . Rappahannock oysters are the best , worth to try it ! Can't wait for you guys to open on the weekends ! Im just visiting LA but …We like to call Merroir a “tasting room,” just so people know to expect something different. Everything is either served raw or cooked on an outdoor grill, small-plate-style, and beautifully paired with craft brews and world-famous wines. Each menu item is singularly-focused, seasonal, and ever-changing, so there’s always a surprise in store.Rappahannock Oyster Bar. There’s a certain excitement associated with Rappahannock, located just off the Fish Market in the shell of a restored historic oyster shed. The tiny bar location is cozy and communal. When the garage style doors are rolled up on nice days, it feels like the best place to be on the Wharf.Specialties: In May 2018, this family run oyster operation from Virginia opened their first West Coast location with lunch service at ROW DTLA. Owners and cousins Ryan and Travis Croxton are known for revitalizing a collapsing oyster industry in Virginia and their East Coast concepts have garnered a big following. Exposed wood and concrete …Harvested from the waters where the Rappahannock River meets the Chesapeake Bay. Contains 25 oysters; ships refrigerated. UPC Code:400013034403. View all Rappahannock River Oysters, LL Clams and Oysters. plus. Choice 2 3/4" New Haven Style Oyster Knife with White Handle. $4.99 /Each. plus. Specialties: In May 2018, this family run oyster operation from Virginia opened their first West Coast location with lunch service at ROW DTLA. Owners and cousins Ryan and Travis Croxton are known for revitalizing a collapsing oyster industry in Virginia and their East Coast concepts have garnered a big following. Exposed wood and concrete interiors of ROW DTLA's historic space is the ideal ... Rappahannock Oyster Co. is a family business located in Topping, VA, which has worked diligently over the past decade to resurrect the native Chesapeake Bay oyster and bring it back to its former glory. Thanks to a community of like-minded friends, including farmers, chefs, patrons, activists and even politicians, their mission has been a ...Feb 13, 2014 · Learn about Rappahannock Oysters and find out how 2 cousins revitalized their family’s dying oyster business and turned it into an innovative, sustainable and thriving industry. We go behind-the ... Merroir is a riverfront gourmet oyster tasting house featuring the celebrated farms of Rappahannock Oyster Company. Also enjoy four craft brews on tap, dozens of world-famous wines and bottled beers, and an always-changing menu of small-plate delicacies.Details. On a sun-soaked estuary where fresh and salt water intertwine, the famous Rappahannock Oyster Co. 75 count live Rochambeau oysters live and thrive. Infused with the natural merroir of Virginia's York River in the seafood-famous Chesapeake Bay, these oysters have mildly salty and briny notes upfront with a sweet and crisp finish.Apr 6, 2023 · As the latest addition to the restaurant line of the Rappahannock Oyster Company, the bivalve purveyors are opening a bar, restaurant, and market focused on fresh seafood in Charleston, South Carolina. ... Rappahannock will open a bar, restaurant, and market in Charleston, South Carolina, the brand's first venture in the coastal city. ...Jun 16, 2016 · Rappahannock Oyster Company was once an oyster farm like many others; buying wild spat (baby oysters), laying them underwater on leased plots for three years and then dredging them back up. But when cousins Ryan and Travis Croxton took over their grandfather’s business in 2001, they saw a chance to revitalize the company and shake up how they ... Jan 22, 2024 · Rappahannock oysters are a unique variety found in the Rappahannock River, which meets the Chesapeake Bay. They are known for their sweet and smooth flavor profile, which is almost buttery.… Continue Reading Rappahannock Oysters. Rochambeau Oysters. Post published: January 22, 2024;Rappahannock Oyster Co. Celebrating the Chesapeake Bay and its native shellfish since 1899. Featured Products. Rappahannock River Oysters® (sweet) Rochambeau …Rappahannock Oyster Company. Oyster seeds at 2–3 months old. From May through September the team begins harvesting at 5:30 a.m., and will grab anywhere from 10 to 30 cages daily, depending on what the day calls for. To the docks the oysters go, where they’re hosed down and put into a tumbler, which cleans them again.Rappahannock Oyster Bar, Charleston, SC. This place has a lot going for it, and its historic setting in a former cigar factory is just the beginning. Their oysters are the next best thing to being hand selected, with quality emphasized all the way from ocean to table. They’re served alongside a variety of vegan and non-seafood options to ...Mar 8, 2023 · The Virginia Marine Resources Commission recently approved a harvest increase for oysters following the resurgence of the species, one bright spot in a recent report on the current health of the Chesapeake Bay watershed. The Commission granted an extension of the oyster harvesting season by 10 business days, to March 14 for hand …Rappahannock Oyster Company’s innovative aquaculture techniques have restored the oyster population in the Chesapeake Bay. Oysters are elevated off the bottom of the seafloor rather than dredged. They can then easily be extracted from the water with a simple hydraulic lift. Floating the cages on the surface of the seafloor supplies more ... Privacy Statement. Shipping and Return Policies © 2024 Rappahannock Oyster Co. All Rights Reserved Travis and Ryan Croxton debut their spinoff from the highly acclaimed Rappahannock Oyster Bar at Union Market in Washington, DC. They’ve even brought their DC Chef, Kevin Kelly, to man the kitchen at this outpost. This location in the historic Cigar Factory Building on East Bay Street, allows room for Chef Kelly to showcase more of his cuisine to a … Rappahannock Oyster Bar (Charleston) is nestled in a jaw-dropping 19th-century cigar factory along Charleston’s Cooper River on East Bay Street. Charleston is our biggest restaurant to-date (over 4,000 square feet), with outside dining options and a 40-seat copper bar (one of Charleston’s largest). Though the ambience is spectacular, the ... At Rapp Session, a shellfish-fixated saloon here that was opened by the people behind the Rappahannock Oyster Company, steamed oysters arrive hot and … Details. On a sun-soaked estuary where fresh and salt water intertwine, the famous Rappahannock Oyster Co. 100 count live Rochambeau oysters live and thrive. Infused with the natural merroir of Virginia's York River in the seafood-famous Chesapeake Bay, these oysters have mildly salty and briny notes upfront with a sweet and crisp finish. Order Cut-Offs. To ensure fresh oysters, we require a minimum of 48 hours to fulfill online orders; we may allow orders to be placed after the deadline if the weather and/or our plans allow for it. Farm Pick-Ups: For same-day or next day orders on a Friday, Saturday or Sunday, text or call (804) 577-8590 to see if we brought in any extra if the ...Rappahannock Oyster Knife $25.00. Shucking Gloves $12.00. Koozie $6.00. Wine Glass. Pint Glass (16 oz.) Shooter Glass. Trucker Hat $25.00. Baseball Cap $20.00. Navy Zipped Sweatshirt $40.00. Classic T-shirt $25.00 "Swallow the Leader" T-shirt $20.00. Distressed Ball Cap $25.00. Gear & Beverage Glasses. Rappahannock Oyster Co.Details. On a sun-soaked estuary where fresh and salt water intertwine, the famous Rappahannock Oyster Co. 25 count live Rochambeau oysters live and thrive. Infused with the natural merroir of Virginia's York River in the seafood-famous Chesapeake Bay, these oysters have mildly salty and briny notes upfront with a sweet and crisp finish.Ideal for serving raw on the half shell or for a wide range of cooking applications. Harvested from the waters where the Rappahannock River meets the Chesapeake Bay. plus. Choice 3" Boston Style Oyster Knife with Guard and Black Handle. $2.99. Choice 2 3/4" New Haven Style Oyster Knife with White Handle. $4.99 /Each.Feb 25, 2020 · Reserve a table at Rappahannock Oyster Bar, Washington DC on Tripadvisor: See 52 unbiased reviews of Rappahannock Oyster Bar, rated 3.5 of 5 on Tripadvisor and ranked #828 of 2,818 restaurants in Washington DC.Apr 15, 2016 · “The steamed oysters just seem to keep the moisture intact,” said Travis Croxton, an owner of the Rappahannock Oyster Company. Grilling can sometimes lead to dryness and uneven textures. I couldn't stop thinking about how sweet and buttery their Rappahannock oysters were. --Oysters--$2 each I came here with a small group of fellow oyster lovers and we ordered some from each of the 4 types they had that night [Rappahannock, Witch Ducks, Olde Salts--the 4th name I don't remember]. The $2/oyster is a fair and standard price. Dec 30, 2019 · Rappahannock Oyster Bar (Wharf) occupies the restored historic oyster shed (circa 1912) building at the Municipal Fish Market (the oldest fish market in the United States). The restaurant serves a line up of small plate offerings, wines, craft beers, unique cocktails, and of course, our very own celebrated shellfish. Nov 27, 2022 · Rappahannock Oyster Bar: A nice lunch by the Waterfront. - See 52 traveler reviews, 30 candid photos, and great deals for Washington DC, DC, at Tripadvisor.Privacy Statement. Shipping and Return Policies © 2024 Rappahannock Oyster Co. All Rights ReservedOlde Salt Oysters™ (briny) Origin: Chincoteague, Virginia. Species: Crassostrea virginica (native) Salt Range: 28-33 ppt. Packaging: Shipped live, in shell, in an insulated container at a temperature between 35 and 45 degrees. The truest taste of the ocean, our Olde Salt oyster brings together a bold sea-side brininess with a smooth, clean ... Harvested from the waters where the Rappahannock River meets the Chesapeake Bay. Contains 25 oysters; ships refrigerated. UPC Code:400013034403. View all Rappahannock River Oysters, LL Clams and Oysters. plus. Choice 2 3/4" New Haven Style Oyster Knife with White Handle. $4.99 /Each. plus. Rappahannock Oyster Co. is a family business located in Topping, VA, which has worked diligently over the past decade to resurrect the native Chesapeake Bay oyster and bring it back to its former glory. Thanks to a community of like-minded friends, including farmers, chefs, patrons, activists and even politicians, their mission has been a ...“It can be like a wine tasting,” says Travis Croxton, co-owner with his cousin Ryan Croxton of Rappahannock Oyster Co., founded in 1899 by their great grandfather, providing Rappahannock River oysters, Rochambeaus and Olde Salts to all 50 states (including big-name establishments like Tennessee’s Blackberry Farm) and Asia.The Rapp is unique. It represents a once-preeminent style of oyster, and should be tasted for that reason alone. It is one of the least salty oysters on the East Coast, thanks to its …The celebrated Rappahannock Oyster Company sells its Rochambeaus and Olde Salts in all 50 states and at its restaurants, including Merroir Tasting Room in …Oysters grown by the Croxton’s own Rappahannock Oyster Company are accentuated, but Kelly’s signature dishes like lambs’n’clams, crabcakes, shrimp & grits and the best po’ boy you’ll ever eat are enough reasons in their own right for constant visits. Coupled with a great cocktail program and focus on local ingredients, ROB is a ...Jan 17, 2023 · Rappahannock Oyster Co. now comprises six restaurants, including one in Los Angeles, another in Charleston, plus two apiece in Virginia and D.C., and a thriving mail order business. Their annual oyster harvest exceeds that of the entire state’s in 2002, the year they started. Back then, people didn’t really harvest or eat Virginia oysters ...The Rappahannock Oyster Co. has a rich history, dating back to 1899 when James Arthur Croxton founded it. The company unofficially began when Croxton leased 2 acres of Rappahannock River bottom. The business faced significant challenges, including the destruction of oyster beds by Hurricane Hazel in 1954 and the subsequent hurricanes … For our part in that, we’re immensely proud of our history and our amazing and irreplaceable staff. Today, we’ve got a new mission: to celebrate good food grown well … or put another way, to celebrate our community of like-minded friends. Because, it’s always been about more than just oysters for us. It’s about good people doing great ... The celebrated Rappahannock Oyster Company sells its Rochambeaus and Olde Salts in all 50 states and at its restaurants, including Merroir Tasting Room in …Rappahannock River oysters are sweet, Stingray oysters are milder, and Olde Salt oysters are fairly briny. Marketing them directly to chefs, the Croxtons soon garnered a reputation for oysters that were fresh, delicate, and raised in an environmentally sound manner.On a sun-soaked estuary where fresh and salt water intertwine, the famous Rappahannock Oyster Co. 300 count live Rappahannock oysters live and thrive. Infused with the natural merroir of where Rappahannock River meets the Chesapeake Bay, these oysters have a full-bodied taste with a rich creaminess and buttery softness. They're filled with a …Olde Salt Clams™. Packaging: Shipped live, in shell, in an insulated container at a temperature between 35 and 45 degrees. Grades: Littlenecks: ~12-16/lb; perfect for pasta dishes and on the half-shell Middlenecks: ~ 8-12/lb; perfect for grilling, steaming, and on the half-shell. The truest taste of the ocean, our Olde Salt clams bring ...Rappahannock Oyster Bar at The Wharf, Casual Dining Oyster Bar cuisine. Read reviews and book now. ...Delivery & Pickup Options - 266 reviews of Rappahannock Oyster Bar - Charleston "Winner Winner Oyster Dinner! Literally, I was a winner. To raise awareness of their opening, Rappahannock posted a contest on their Facebook page and I was the lucky winner of a dinner for two!! Figuratively, I was a winner, too. The dinner was fantastic! Service, …Oct 25, 2020 · Reserve a table at Rappahannock Oyster Bar, Charleston on Tripadvisor: See 207 unbiased reviews of Rappahannock Oyster Bar, rated 4.5 of 5 on Tripadvisor and ranked #100 of 910 restaurants in Charleston.. 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